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Sushi Specialties |
California Roll
Alaskan Crab Leg, Cucumber, Avocado, Tobiko
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6 |
Carolina Roll
Fried Oyster, Shrimp, Cucumber, Avocado, Tobiko, Wasabi Remoulade
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9 |
An Nam Roll
Roasted Pork, Shrimp, Bean Sprout, Cucumber,Fried Onion, Mint, Peanut Sauce
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9 |
Farmer.s Market
Shiitake Mushrooms, Seaweed, Cucumber, Tofu, Avocado Outside
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7 |
Land and Sea
Filet Mignon, Shrimp Tempura, Cucumber, Avocado, Spicy Cream Sauce
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12 |
Tarantula Roll
Jumbo Soft Shell Crab, Avocado, Cucumber, Tobiko, Sweet Soy
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10 |
White Dragon Roll
Jumbo Lump Crab Cake, Mango, Torched Escolar, Unagi Sauce
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12 |
Polynesian
Crispy Coconut Shrimp, Cucumber, Topped With Spicy Tuna, Mango Sauce
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12 |
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Sashimi or Nigiri (served in pairs) |
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Big Eye Tuna |
Striped Bass |
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Prawn |
Octopus |
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Escolar |
Sea Scallop |
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Bay Scallop |
Japanese Hamachi |
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BBQ Eel |
Salmon |
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Fluke |
Blue Crab |
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Albacore |
Ikura |
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Smoked Salmon |
Toro |
Home | Chef |Dinner Menu |Lunch Menu |Dessert & Coffee Menu
|Drink Menu|Viet Bar Menu |Sushi Bar Menu |Raw Bar Menu |
Wine List|Private Dining Rooms |Press |Info |
For Reservations please contact us at 919-677-9229
or Reserve a Table Online Now.
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